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独特优雅的外形加上浓郁的香味,一口咬下去酥酥的,甜甜的,不禁让人想到充满艺术气息的佛罗伦萨,操作简单,值得一试哦!
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材料:杏仁片60g高筋面粉10g淡奶油15g蜂蜜15g细砂糖40g黄油25g
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1:将淡奶油、蜂蜜、糖、黄油倒入奶锅里
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2:小火加热并不断搅拌,使黄油与糖融化,煮沸后再煮一分钟左右
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3:离火后,立即加入面粉和杏仁片,拌均匀
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4:用小勺挖小块面糊到铺了油纸的烤盘上,把面糊摊平,每个面糊的间距要大于5cm(烤的过程中面糊会变大)
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5:放入预热好的烤箱,上下火190度,烤5~9分钟(看面糊摊开的薄厚程度来决定烘烤时间)
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6:成品欣赏
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香脆薄,特别好吃
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